Easiest Way to Prepare Tasty Garlic Bread Soup

Garlic Bread Soup. Garlic Bread Soup. this link is to an external site that may or may not meet accessibility guidelines. I'll show you how to make this easy, quick and delicious garlic bread soup in this video recipe. You are going to love this basic and rustic soup using.

It's essentially garlic bread heaven, turned into a creamy, velvety soup. Round this out into an entire meal with a pepper green salad and toasted bread for dunking. A crisp white wine alongside wouldn't. You can have Garlic Bread Soup using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Garlic Bread Soup

1. Prepare of Garlic bread soup.
2. Prepare 3 cups of day-old french bread, cubed.
3. It's 8 cups of chicken broth.
4. You need 2 of bay leaves.
5. It's 1 tsp of thyme.
6. Prepare 2 tbsp of garlic, minced.
7. Prepare 1 of medium yellow onion, diced.
8. You need 1/2 cup of cooking cream.
9. It's 1/2 cup of parmesan, grated.
10. You need of Olive oil.
11. You need to taste of Salt and pepper.
12. Prepare of Homemade croutons.
13. It's 2 cups of french bread, cubed.
14. It's 1/4 cup of butter, melted.
15. You need 1 tbsp of garlic, minced.
16. You need 1 tsp of basil.
17. You need 1/2 tsp of salt.

Garlic Soup is popular in the South of France where they traditionally thicken it with bread. Using bread as a thickener is the SouperTip for this soup. It's what makes it so tasty so quickly. Loaded with chorizo, garlic, cilantro, and olive oil, this satisfying soup transforms stale bread into a delicious meal. [Photograph: Daniel Gritzer.

Garlic Bread Soup instructions

1. For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside..
2. For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds..
3. Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i.
4. Using an immersion blender, blend until smooth..
5. Serve with Parmesan cheese and the homemade croutons on top..

Video: Serious Eats Video.] A match made in heaven; garlic bread and soup. You seriously can't go wrong with this. Introduce the bread, paprika, and thyme next, cooking until the bread is saturated in garlicky oil. No knead, easy, roasted garlic crusty soup bread is the best homemade bread! It is everything you need in a simple, no knead recipe for roasted garlic crusty soup bread.

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