Easiest Way to Cook Delicious Umm Ali - Egyptian Pastry Pudding

Umm Ali - Egyptian Pastry Pudding. Om Ali is an Egyptian bread pudding, it's one of the most popular desserts in Egypt! Om Ali Arabian Style Sweet Pastry Pudding. Umm Ali - Arabic Dessert - Easy and Arabic Style Recipe - Tasty Arabic Style Bread Pudding.

Omm Ali is a sort of bread pudding. It can be made using phyllo dough, puff pastry or croissants. You could think of Om Ali as the Egyptian cousin of the ever-so-popular bread pudding. You can cook Umm Ali - Egyptian Pastry Pudding using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Umm Ali - Egyptian Pastry Pudding

1. It's 8-10 of Puff Pastry sheets.
2. You need 4-5 cups of full fat Milk.
3. You need 1 tin of Nestle Condensed Milk.
4. Prepare 1/4 cup of Golden Raisins.
5. It's 1/4 cup of Almonds slivered.
6. It's 1/4 cup of Pistachios slivered.
7. You need 200 ml of Fresh Cream.
8. It's 1 tsp of Vanilla essence.
9. You need 1/2 tsp of Cinnamon powder.
10. Prepare 3 tbsp of Granulated Sugar.

These heart shaped, super crunchy cookies made from puff pastry rolled with sugar are the perfect base for Om Ali. Om Ali, Omali, Umm Ali, or Oumm Ali (Egyptian Arabic: ام على‎), meaning "Ali's mother" is a traditional Egyptian dessert, and is a national dessert of Egypt. There are numerous variations with different composition. Umm Ali is a delicious traditional Egyptian dessert equivalent to North America's bread pudding.

Umm Ali - Egyptian Pastry Pudding instructions

1. Boil milk and allow it to simmer for about 5 minutes on a low flame. Set aside for cooling. Preheat the oven to 180°..
2. In a rectangular baking dish, arrange the puff pastry sheets torn into pieces. After the milk has cooled down, add the vanilla essence and the condensed milk to it. Mix well and pour it on the pastry sheets..
3. Sprinkle the slivered nuts on top. Pour the fresh cream also. Mix well and sprinkle some Cinnamon powder and granulated sugar on top. Bake in a preheated oven on 180° for about 25 minutes or more until a golden crust is seen on top..
4. The top gets a perfect brown colour due to the caramelisation of the sugar and looks too tempting. Best served warm. However it can be served chilled also. Enjoy!.
5. Enjoy it either warm or chilled. This exclusive dessert is an excellent choice for a lovely wholesome dessert idea..

You can serve it warm with a scoop of French vanilla ice cream. I've never made bread pudding before and this version was incredibly easy to make! This Umm Ali is a traditional Egyptian Sweet Pastry Dessert similar to North American bread pudding. It uses puff pastry, raisins, almonds and coconut to make a delicious dessert! Okay, before you run away screaming, hear me out.

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