How to Prepare Appetizing Adobong Pusit (Squid Adobo)

Adobong Pusit (Squid Adobo).

You can cook Adobong Pusit (Squid Adobo) using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Adobong Pusit (Squid Adobo)

1. Prepare 2 lb of squid.
2. Prepare 6 cloves of garlic.
3. Prepare 1 of medium onion.
4. Prepare 3 tbsp of oil.
5. It's 1/3 cup of soy sauce.
6. Prepare 1 cup of water.
7. You need 1/2 cup of vinegar.
8. It's of Salt and pepper for taste.

Adobong Pusit (Squid Adobo) instructions

1. Take a wok and heat up oil on high and sauté garlic and onion.
2. Add squid and water and boil until squid is cooked thoroughly.
3. Add soy sauce and vinegar and cook and season with salt and pepper as desired.
4. Simmer for 10 minutes or until sauce is thick.
5. Serve hot and enjoy.

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