Easiest Way to Prepare Appetizing Lemon and white pepper cod

Lemon and white pepper cod. Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf and a green salad. Reviews for: Photos of Lemon Pepper Cod.

Lemon and white pepper cod Lemon Pepper Grilled Cod Recipe - How to grill perfect cod, halibut, grouper, or your favorite white fish for a healthy, light, and flavorful summer dish. You'll love these easy tips for grilling cod in foil with lemon pepper! This Lemon Pepper Cod recipe is so delectable, yet so easy to make, I bet you'll find yourself adding it in to regular rotation. You can cook Lemon and white pepper cod using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Lemon and white pepper cod

  1. It's 4 of cod loins.
  2. It's 2 tbsp of lemon juice.
  3. Prepare of Zest of 1 lemon.
  4. It's 1 tsp of white pepper.
  5. It's 1/4 tsp of old bay.
  6. You need Pinch of fine sea salt.
  7. You need of Extra virgin olive oil.

The cod is moist and plump, and the lemon and capers help to lift out the flavors. There are no powerful sauces or condiments — here, the fish Season cod with salt and pepper. Place in a single layer in a large zipper lock bag. This lemon baked cod is such an easy weeknight dinner!

Lemon and white pepper cod step by step

  1. Heat oil and lemon juice in a skillet on medium high. Mix the pepper, old bay and salt together. Pat the cod dry and dust with the spice mixture on both sides..
  2. Place the cod in the skillet and press half the lemon zest on the the surface of the cod loins. Once ready flip the cod and sprinkle the rest of the zest over them..
  3. When done remove from heat and let rest..
  4. I served this with an apple feta cucumber salad. Topped with an apple cider vinaigrette..

I'm going to show you how to bake cod quickly and easily and I bet your whole family is And even then, I'm mostly only interested in white fish. I'm not very adventurous, am I? I think it's way past time I branched out and tried new seafood. In another bowl, mix flour, salt and white pepper. Dip fish into butter mixture; coat fish with flour mixture.

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