How to Prepare Tasty Christmas lentils

Christmas lentils. Low Fat Vegan No Oil Thanksgiving Lentil-Mushroom Loaf. Need help to get through the run-up to Christmas? See more ideas about Lentils, Lentil recipes, How to cook lentils.

Lentils are the "dahling" of Indian cuisine. Here, they're spiced up with ginger, red pepper, garlic and many other flavor-packed ingredients. Christmas lights (also known as fairy lights, festive lights or string lights) are lights often used for decoration in celebration of Christmas. You can cook Christmas lentils using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Christmas lentils

1. Prepare 1 tablespoon of each onion, garlic and parsley.
2. You need 2 of broth broth cubed.
3. Prepare of White pepper to taste.
4. You need 500 g of lentils.
5. You need 2 of bay leaves.
6. It's 6 slices of bacon or sausages.
7. Prepare 2 tbsp of oil.

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Christmas lentils instructions

1. Place the lentils in a pan, cover with water and add the bay leaves.
2. Bring to a boil and cook over low heat with the pan covered until the lentils are tender - about 40 minutes.
3. Fry the bacon slices in a large saucepan with oil and add the onion, garlic and parsley.
4. Mix well.
5. Add the cooked lentils and the broth, stir well and season to taste with the white pepper.

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